Royal jelly is a nutritious jelly produced by worker bees. It is fed to larvae worker bees and drones for the first three days of their lives to stimulate growth. Larvae fed royal jelly for a prolonged period grow up to be queen bees. The queen eats exclusively royal jelly throughout her life. Royal jelly is a food product, and it contains calories due to its protein, carbohydrate, and fatty acid content.
ROYAL JELLY – WORKER BEE PRODUCED, PROTEIN-RICH, MIRACLE FOOD
Royal jelly is a milky white secretion from the glands in the heads of worker bees. It is then fed to all bee larvae, regardless of sex or caste. After three days, the other larvae not chosen to be queen are no longer provided with royal jelly. However, the queen larvae continue to be fed this unique concoction throughout their development. In other words, it acts as the principal source of food for the colony’s incoming queen.
Humans harvest it by stimulating colonies with movable frame hives to produce queen bees. Royal jelly is collected from each queen cell or honeycomb. This harvesting is done when the queen larvae are about four days old. It is collected from queen cells because these are the only cells with large amounts of royal jelly deposits. When the royal jelly is fed to other larvae, it is provided directly. They then consume it immediately as it is produced. On the other hand, the cells of queen larvae are “stocked” with royal jelly much faster than the larvae can consume it.
During a season of five to six months, a well-managed hive can produce approximately 500 grams of this precious substance. Since the product is perishable, producers must have immediate access to proper cold storage.
Royal jelly typically contains around 60-70 percent water. It has proteins, sugar, fat, carbohydrates, vitamins, salts, and 17 different amino acids. Please take note that this includes the eight essential amino acids that the human body cannot produce by itself. It also possesses trace minerals, enzymes, pantothenic acid, and vitamin C.
Honeyway Fresh Royal Jelly 300g- SỮA ONG CHÚA DẠNG TƯƠI
100% Natural Fresh royal Jelly 10.6oz(300g)
Certified Organic Ingredient
Fresh Royal Jelly typically contains 60% to 70% percent of water and is packed with proteins, carbohydrates, fats, vitamin C, trace minerals, sugar, pantothenic acid, and some enzymes. It also contains 17 essential amino acids – of which 8 are not naturally produced by the human body.
What is Royal Jelly?
Royal Jelly is produced by worker bees and fed to bee larvae during the first three days of their lives. Once the colony chooses a queen bee larva, the worker bees focus on producing a lot of royal jellies to feed their future queen bee.
While worker bees tend to live up to only a few weeks, queen bees have an estimated lifespan of 3 to 4 years. It has been said that the royal jelly, being their only source of nutrition, extends the bees’ lifespan to up to 3000%. Although humans won’t probably live up to 3000% of their estimated lifespan, the Fresh Royal Jelly does help improve certain health conditions.
In fact, several scientific studies claim that Fresh Royal Jelly offers a wide range of health benefits, including:
Relief of menopausal symptoms
Maintains normal blood pressure levels
Stabilizes cholesterol levels in postmenopausal women
Premenstrual syndrome (PMS) relief
Speeds up wound healing and aid in faster skin repair
Normalizes blood glucose levels
Slows down signs of aging
Disclaimer: This product does not intend to diagnose, treat, or cure any health issues or diseases.
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